Batter Up: The Top 5 Pancakes in America You Need to Try

Top 5 American pancakes You Need to Try

Pancakes are a classic American breakfast dish that have been enjoyed for generations. There are countless pancake recipes out there, but some stand out from the rest. In this article, we’ll explore the top 5 pancakes in the USA that people love and provide you with unique and in-depth recipes to make them at home.

1- Buttermilk Pancakes

Buttermilk pancakes are a classic breakfast staple that are loved for their fluffy texture and tangy flavor. Here’s a unique recipe to try at home:

Ingredients:

• 2 cups all-purpose flour
• 2 tablespoons granulated sugar
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups buttermilk
• 2 large eggs
• 1/4 cup unsalted butter, melted
• 1 teaspoon vanilla extract

Directions:

1. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
2. In a separate mixing bowl, whisk together the buttermilk, eggs, melted butter, and vanilla extract.
3. Pour the wet mixture into the dry mixture and mix until just combined. Do not overmix.
4. Heat a non-stick skillet over medium heat. Grease the skillet with butter or cooking spray.
5. Using a 1/4 cup measuring cup, scoop batter onto the skillet. Cook until bubbles form on the surface and the edges start to dry, then flip and cook for an additional minute or until golden brown.
6. Serve with your favorite toppings such as syrup, whipped cream, or fresh fruit.

2- Blueberry Pancakes

Blueberry pancakes are a delicious twist on the classic pancake recipe. Here’s a unique recipe to try at home:

Ingredients:

• 2 cups all-purpose flour
• 2 tablespoons granulated sugar
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups buttermilk
• 2 large eggs
• 1/4 cup unsalted butter, melted
• 1 teaspoon vanilla extract
• 1 cup fresh blueberries

Directions:

1. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
2. In a separate mixing bowl, whisk together the buttermilk, eggs, melted butter, and vanilla extract.
3. Pour the wet mixture into the dry mixture and mix until just combined. Do not overmix.
4. Gently fold in the blueberries.
5. Heat a non-stick skillet over medium heat. Grease the skillet with butter or cooking spray.
6. Using a 1/4 cup measuring cup, scoop batter onto the skillet. Cook until bubbles form on the surface and the edges start to dry, then flip and cook for an additional minute or until golden brown.
7. Serve with your favorite toppings such as syrup, whipped cream, or additional blueberries.

3- Chocolate Chip Pancakes

Chocolate chip pancakes are a sweet and indulgent breakfast treat that are perfect for chocolate lovers. Here’s a unique recipe to try at home:

Ingredients:

• 2 cups all-purpose flour
• 2 tablespoons granulated sugar
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups buttermilk
• 2 large eggs
• 1/4 cup unsalted butter, melted
• 1 teaspoon vanilla

4- Banana Pancakes

Banana pancakes are a delicious and healthy alternative to traditional pancakes. Here’s a unique recipe to try at home:

Ingredients:

• 2 cups all-purpose flour
• 2 tablespoons granulated sugar
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups milk
• 2 large eggs
• 1/4 cup unsalted butter, melted
• 1 teaspoon vanilla extract
• 2 ripe bananas, mashed

Directions:

1. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
2. In a separate mixing bowl, whisk together the milk, eggs, melted butter, vanilla extract, and mashed bananas.
3. Pour the wet mixture into the dry mixture and mix until just combined. Do not overmix.
4. Heat a non-stick skillet over medium heat. Grease the skillet with butter or cooking spray.
5. Using a 1/4 cup measuring cup, scoop batter onto the skillet. Cook until bubbles form on the surface and the edges start to dry, then flip and cook for an additional minute or until golden brown.
6. Serve with sliced bananas, honey, or maple syrup.

5- Pumpkin Pancakes

Pumpkin pancakes are a delicious and seasonal twist on traditional pancakes. Here’s a unique recipe to try at home:

Ingredients:

• 2 cups all-purpose flour
• 2 tablespoons granulated sugar
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 teaspoons pumpkin pie spice
• 1 1/2 cups milk
• 1 cup canned pumpkin puree
• 2 large eggs
• 1/4 cup unsalted butter, melted
• 1 teaspoon vanilla extract

Directions:

1. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and pumpkin pie spice.
2. In a separate mixing bowl, whisk together the milk, pumpkin puree, eggs, melted butter, and vanilla extract.
3. Pour the wet mixture into the dry mixture and mix until just combined. Do not overmix.
4. Heat a non-stick skillet over medium heat. Grease the skillet with butter or cooking spray.
5. Using a 1/4 cup measuring cup, scoop batter onto the skillet. Cook until bubbles form on the surface and the edges start to dry, then flip and cook for an additional minute or until golden brown.
6. Serve with whipped cream, maple syrup, or chopped nuts.